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TheBao

The Bao, a restaurant by top chef Mikko Kaukonen & Vaasan Street Food, will be serving trendy steamed bao buns with a taste of Asian street food. The Bao brings authentic Asian flavors with a small twist between a steam bun. On the menu you can choose from 3 different super-delicious bao buns: two vegetarian and one fish or if you want to taste all, why not try the “tasting menu”. As for sides, The Bao will also serve tasty loaded fries with an Asian twist and spicy Kale salad “som tam”.


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Crispy Fish BAO (L) 6 €

Cod, marinated kale, mung bean sprouts and crispy rice.

Pulled mushroom BAO (VE) 6 €

"Pulled-oyster mushroom”, mushroom xo-sauce, shimeji mushroom and ginger mayonnaise.

Sticky vegan filet BAO (VE) 6 €

Caramelized vegan filet, zucchini, pickled summer cabbage and sesame seed mayonnaise.

BAO tasting menu 15€

fish/mushroom/sticky vegan filet

Loaded fries (VE, G) 5 €

Crispy country style French fries, gochujang mayonnaise, coriander, spring onion and chili.

Kale ”Som tam” (MF, G) 5 €

Kale, roasted peanuts, marinated vegetables and nahm jim-sauce,

Sweeties 2 €

Loose candy.