RAGU|BURN&SHINE
The legendary Helsinki restaurant Ragu celebrates its 10th anniversary this year, and in honour of the occasion, it brings its Burn&Shine Raw Bar Smokery to Flow Festival. Ragu finds inspiration in the purity and ingenuity of Scandinavian cuisine, while the bold and smoky flavours of Burn&Shine Raw Bar Smokery create a down-to-earth and warm atmosphere. Some of the dishes from the Smokery are served directly from an open-fire smoker!
MENU
BEETS & FETA (VE) 17 €
Smoked beets, vegan feta, pearl cous cous, vegan yoghurt, roasted cashew
MAC & CHEESE 14 €
Deep fried mac & cheese, summer kimchi, chili aioli, pickels
PIMPED SPECIAL POTATOES 14 €
Roasted new potatoes, chili aioli, pickels, feta cheese
PIKE WALLENBERG 17 €
Pike Wallenberg, polenta with lemon, remoulade sauce, cucumber
BURRATA 17 €
Fresh burrata cheese, smoked cherry tomatoes, malt granola, basil aioli
Rhubarb – Strawberry Soda 4 €